English Regional Cookery

Good Housekeeping, May 1935

OECC 1The regional cookery of England, a subject close to my heart as readers of this blog will know, is presented here in an article from Good Housekeeping magazine in a novel and fun format.

As the writer suggests, it would make for a fascinating image, even in its black and white format, to adorn a wall in either the kitchen or dining room.

Good Housekeeping, July 1935

My own blogs on the Counties Of England will, hopefully, provide recipes for the numerous recipes on the map. These can be found by following the relevant link on the title bar (above)

OECC 2

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